MICHIGAN GROWN & PROCESSED | NATURAL | NON-GMO | COLD PRESSED
Our Traditional Italian blend works exceptionally well with all traditional italian foods like spaghetti and meatballs, to fish or sautés, our Italian blend won't leave you disappointed.
Herbs de Provence is a unique blend of lavender and rosemary, perfect for cooking veggies for your next potluck or stir fry.
Our Basil Garlic blend is our most versatile blend, adding a perfect amount of seasoning to all meats and veggies. It is also one of our most popular oils for dipping bread. Pairs perfectly as a dipping oil with loaves made from our Hard Red Spring Wheat flour!
Another versatile blend, Garlic Rosemary adds great flavor when cooking any type of bird. A perfect blend of garlic and rosemary, as well as red bell peppers, parsley, black pepper, and lemon peels, this delicious oil is one of our best sellers.
Need a little spice in your life? Look no further than our Cilantro Jalapeño oil. Perfect for bringing a little bite to any dish, this blend is made up of cilantro and jalapeño, as well as some chopped parsley.
Lemon Pepper Dill, our latest blend, is only available in the sunflower oil. The lightness of the oil blends perfectly with all the flavors of this spice blend. Made up of garlic, onions, carrots, tomatoes, as well as lemon peels and dill, this blend makes cooking fish a dream, and when used as a dressing for salad, might make you rethink quitting your diet.
Our infused oil blends are made by taking high-quality herbs and spices (sourced from the Suttons Bay Spice Company) and our healthy, non-gmo canola and sunflower oils. We currently offer five flavors for both types of oil, as well as one exclusive flavor for the sunflower oil.